Cooking 4 Fun: Homemade Burguer with Wedges

HOMEMADE BURGER AND WEDGES

Ingredients

Minced beef

Eggs,

Breadcrumbs, made from day-old bread

Salt & ground black pepper, to taste

Worcestershire sauce (optional)

Cheese

Lettuce leaves

Onions

Burger buns, halved

Potaoes

Olive oil

Garlic cloves

Method

1.  You cut the potatoes in 4 pieces , put spicy sauce on and garlic and put it in the oven.

2.   Put the minced meat in a bowl and put one egg in it as well, and then mix it and add some pieces of bread.

3.  And then mix it with you hands.

4.  Roll it up into a ball (the meat), then roll some cheese in the middle of it.

5.   Then put them in a pan on the oven.

6.   And take the potato pieces out of the oven.

7.   Get the meat after it's cooked and put it on a burger bun.

8.    Enjoy your meal.

Video

http://www.studentcooking.tv/videos/your-videos/home-made-burgers-and-wedges